Buffet Alert: Fisherman’s Market Opens in Singapore

Fisherman's Market - Native Itamae (sushi chefs) preparing sushi — Native Itamae sushi chefs preparing sushi

15 July 2011, Singapore – Originating from Kobe and Yokohama, Fisherman’s Market has finally opened its first restaurant in Singapore at #01-15 & #02-17 The Central at 6 Eu Tong Sen Street. Buffet lovers will be delighted with this new “all-you-can-eat” premium Japanese-Western seafood buffet restaurant. With over 90 food dishes across a total floor space of 10,000 sq ft, patrons can enjoy cocktails over an a la carte lunch or dinner over the Singapore River on the first floor while the second floor seats 300 buffet patrons. You can also get yourself a lovely view overlooking the Singapore River and colourful structures of Clark Quay on the other side of the river. Fisherman’s Market also serves an extensive range of Red and White wines, Beer, Cocktails and spirits, which is charged separately from the buffet.

At the buffet spread, expect fresh sashimi, chilled prawns and mussels, freshly shucked oysters that are big and juicy (my favourite), local delights such as chilli crab, pepper crab and a lot more. The seafood is imported from South Asia, Australia and North America. Besides seafood, other selections include Ratatouille, Pescatore Pasta, Pizzas, Teppanyaki Pork and Beef, and Sukiyaki. The dessert station includes sumptuous cakes such as the creme brulee, tiramisu and macedonia and even a chocolate fondue. In fact, my appetite was intimidated by the buffet spread when I first stepped into Fisherman’s Market yesterday.

Fisherman's Market : Fresh seafood and Oyster station — Fresh seafood and Oyster station

Fisherman's Market - Sashimi cuts — Delicious Raw Fish Sashimi

Scallops are a must try - Fisherman's Market — These scallops are a must try

Who can resist a sashimi spread at Fisherman's Market — Who can resist the sashimi spread

Chilli Crab at Fisherman's Market Singapore. — Chilli Crab

Cheese Fondue at Fisherman's Market Singapore — I am not sure about the Cheese Fondue with vegetables But you could give it a try if you

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All You Need To Know About the Fisherman’s Market

Fisherman's Market store front — Located at the corner of The Central along the Singapore River and the main road

Operating Hours

Lunch: 11.00am to 11.o0pm (1st floor)
Dinner: 5.00pm to 11.00pm (2nd floor)

Fisherman's Market : Dining area on the second floor — Dining area on the second floor

Buffet Dinner Pricing

Mondays to Thursdays: Adults: S$39.90 ++, Children below 12 years old: S$22.90++
Fridays to Sundays: Adults: S$49.90++, Children below 12 years old: S$27.90++

Opening Celebration Special

Till 31 July 2011, get 10% off total bill.

Operating Hours

Daily: 11am–11pm (1st Floor, Ala–carte)
Daily: 6pm–11pm (2nd Floor, Buffet)

Tel: +65 6221 3177

Fisherman’s Market in Singapore is managed by Create Restaurants Co. Ltd, a Japanese company with a portfolio of over 110 food concepts including Japanese, Western, Chinese and Asian food.

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Adrian Editor

Adrian Eugene Seet, editor of SUPERADRIANME.com, has long shared his passion for travel, destinations, and air travel. His childhood love for exploration has evolved into a thriving career, with his engaging content inspiring others to discover new cultures. Taiwan is his new-found favourite destination, and he dreams of visiting the Andes. Adrian's work is driven by his curiosity for travel trends and a commitment to lifelong learning.

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