Bord Bia teams up with Chef Andrew Walsh to bring premium Irish seafood, duck, and cheese to Singapore via a special menu.
Tag: CURE
Celebrate 9 Years of Cure with a Special ‘Past & Present’ Course Menu by Nine Chefs – Limited Time Offer Until 31 July 2024
Chef Andrew Walsh celebrates nine years of Irish cuisine at Cure with a special anniversary menu until 31 July, featuring 9 chefs from Cure’s past and present.
Wine & Dine Experiences – Q1 2022
Check out these drink and dine experiences in Singapore during the first quarter of 2022.