DFS Group is hosting its first ever Craft Festival till end October across Changi Airport’s four terminals. Travellers are able to taste and engage with over 73 craft gin, whisky and beer brands as well as meet specialist craft distillers from around the globe.
This weekend (12 and 13 October) Mike Cheong, the brand ambassador for Oxley Gin will take travellers on the Oxley Gin journey to understand its story and interesting distillation process. You get to taste the newest Gin to hit the DFS stores. Happening this Friday and Saturday from 1 pm to 2.30 pm at Terminal 4 DFS as well as from 6 pm to 7.30 pm at Terminal 3 DFS.
On 19 and 20 October, Jeremy Lee, the regional brand ambassador for Copper Dog will be the highlight of the Craft Festival as he lets travellers try the Speyside blended malt whisky. Timing and location are the same from 1 pm to 2.30 pm at Terminal 4 DFS as well as from 6 pm to 7.30 pm at Terminal 3 DFS.
Tanqueray’s regional Brand Ambassador Jeremy Lee will be around on 26 and 27 October 2018 from 1 pm to 2.30 pm at Terminal 4 DFS as well as from 6 pm to 7.30 pm at Terminal 3 DFS.
Enjoy entertainment at the DFS stores at Changi Airport and take part in fun and interactive games and stand a chance to win prizes such as the latest generation iPhone XS.
Products featured at the Craft Festival are also available on iShopChangi.com where you can browse and purchase from 18 hours to 30 days before departure. You can collect the purchased items at the departure terminals, arrival halls or conveniently delivered to locations within Singapore. Enjoy 10% discount with the ‘CHEERS10’ promo code at check out. Also stand a chance to win a grand prize of a bespoke party in Singapore worth S$5,000.
