OmniMeat Luncheon and Strips Available in Singapore

OMNIMEAT LUNCHEON

Tastes like Luncheon meat. Looks like luncheon meat. But it’s not meat. It is OmniMeat Luncheon, the plant-based version by Green Monday Group. Green Monday encourages you to adopt a sustainable, flexitarian lifestyle – go meatless on Mondays.

Two new OmniMeat products have landed in Singapore. OmniMeat Luncheon and OmniMeat Strip are available at restaurants and selected NTUC FairPrice supermarkets. These two products complement the first OminMeat Mince product that was launched in April 2018.

OmniMeat Luncheon is free of cholesterol with no added hormones, antibiotics, and MSG. And it is rich in protein, dietary, fiber, potassium, and calcium. Its firm yet tender meaty texture is created with non-GMO soybean and wheat. Beetroot gives it the natural colour of luncheon meat. It can be eaten with toast, rice and noodles.

OmniMeat Strip is packed with protein and is a source of dietary fibre, potassium, calcium and iron.

OmniMeat Luncheon is available at S$8.80 per pack and OmniMeat Strip at S$6.95 per pack along with OmniMeat Mince at S$6.50 from NTUC Supermarkets. From 15 December, these products will be available in other major supermarkets and Redmart.

In August, PizzaExpress launched the Heura Pollo Forza pizza. Using Green Monday’s Heura plant-based chicken-substitute, this is the plant-based version of the pizzeria’s signature hot chilli chicken classic.

PizzaExpress Heura Pollo Forza vegan Pizza
PizzaExpress Heura Pollo Forza vegan Pizza

The vegetarian mozzarella pizza is priced at S$25++ and Daiya cheese at S$28++. Green Monday has an ongoing restaurant engagement programme. And it has partnered Pizza Express, The Peranakan, or Daily Green. The Peranakan serves a Vegetarian Herua Pongteh with Heura chunks with sautéed onions and fermented beans, mushrooms and carrots.

This product was launched in Hong Kong and Macau with McDonald’s. In Singapore Green Monday Group has partnered Accor Group and local F&B group COLLIN’s. Accor Group’s five hotels in Singapore have included OmniMeat creations in the menus.

Plant-Based dishes Available at Accor Group’s Dining Establishments in Singapore

Accor Hotel F&B OutletOmniMeat Menu ItemPrice
Raffles Hotel Singapore – Raffles CourtyardOmniMeat Luncheon Sando S$22++
Fairmont Singapore – Mikuni A selection of 100% vegan dining options including the
– OmniMeat Luncheon Sushi or
– OmniMeat Luncheon Udon


S$26++
S$42++
Swissôtel The Stamford – Clove Burgers and ShakersOmniMeat Luncheon BurgerS$22++
Swissôtel Merchant Court – Ellenborough Market CaféOmniMeat Luncheon Tartlet S$12 nett
Mercure Singapore on Stevens – WinestoneOmniMeat Luncheon Tagliatelle Aglio e OlioS$30++

OmniMeat options at COLLIN’s

OmniMeat Luncheon LasagnaS$16.80++
OmniMeat Luncheon Chef SaladS$12.80++

Green Common To Open in January 2021

An over 3,000 sq ft Green Common plant-based concept store and cafe will be opening in VivoCity in January 2021. Green Common is currently in nine locations in Hong Kong and two online platforms in Hong Kong and China’s Alibaba’s Tmall Global.

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Adrian Editor
Adrian Eugene Seet, editor of SUPERADRIANME.com, has long shared his passion for travel, destinations, and air travel. His childhood love for exploration has evolved into a thriving career, with his engaging content inspiring others to discover new cultures. Taiwan is his new-found favourite destination, and he dreams of visiting the Andes. Adrian's work is driven by his curiosity for travel trends and a commitment to lifelong learning.

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