Happy 7th Anniversary Nutmeg & Clove
Nutmeg & Clove turns 7 years old in May. To celebrate, the award winning cocktail bar will launch “HERE IN SPIRIT”, a collection of 7 guest shifts with Bartender friends from around the world. Guest bartenders cannot be in Singapore physically. Instead a locally based bartender or brand ambassador has been nominated to make the guest bartenders’ drinks on their behalf.
Over the past few years, we have followed Colin Chia on the Nutmeg & Clove journey seeing different iterations of the cocktail menu as well as getting acquainted with various members of the team. Together with our friends at Spirited Singapore, we have been through a few menu refreshes at the old Ann Siang Hill outlet to the introduction of bottled cocktails during circuit breaker to the opening at Purvis Street.
Join in the HERE IN SPIRIT Festivities
Each guest shift features a local restaurant/food brand. All the events have two seatings at 6 pm and 8.15 pm. Nutmeg & Clove is located at 8 Purvis Street.
Date | Cocktails Created by | Cocktails to be shaken by | Food |
---|---|---|---|
3 May 2021, Monday | Ueno San (Bar High Five) | Anthony Zhong (Shin Gi Tai) | Makis and Sashimi by Flying Squirrel |
5 May 2021, Wednesday | Jay Khan (COA) | Brendon Khoo (Monkey 47 Brand Ambassador) | Taos & Quesadillas by Papis Tacos |
11 May 2021, Tuesday | Tess Posthumous (Flying Dutchmen) | Charmaine Thio (Hendricks Brand Ambassador) | Space Cookies by Cookie Guilt |
13 May 2021, Thursday | Matt Whiley (Scout London & Re Sydney) | Sam Ng (Monkey Shoulder Brand Ambassador) | Pizzas by Chooby Pizzas |
18 May 2021, Tuesday | Erik Lorincz (Kwant) | Colin Chia (Nutmeg & Clove) | Mediterranean Vegetarian Cuisine by Fil-a-Pita |
20 May 2021, Thursday | Anna Sebastian (Artesian) | Shelly Tai (Nutmeg & Clove) | British Platters by LAD AND DAD |
27 May 2021, Thursday | Jeff Bell (PDT) | Matt Parry (Chivas Brothers Brand Ambassador) | Burgers by Between Buns |
Try The New Food & Drinks Menu
Meanwhile don’t forget to check out the weekend Tingkat Brunch and tipples buffet or the new cocktails created by the new kid on the block Shelly Tai in the new Mythical Animals Story menu.
“2019 was such a tough year for everyone including us. We had to close for about 10 months, longer than many other cocktail bars in Singapore and then worst of all we had to move to new location as our Ann Siang location can no longer operate as a F&B outlet. Together with the team, I did not want to just organise another guest shift which is why decided to go with a fun concept of impersonating overseas bartenders and also introducing a collaboration with local restaurants to offer a full experience and celebrate our 7th Year in style in our new location with lots of Fun, Delicious Cocktails and Food!”
Colin Chia, Founding Owner, Nutmeg & Clove
Congratulations Colin Chia and team on your 7th anniversary! It has been great following you on your journey. To many more anniversaries, laughter, friendship and good times.
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