Philippine Airlines Great Service and In flight Food
In my line of work, carrying a heavy DSLR with many wide angle, macro and zoom lenses is a common albeit a strain on the back and shoulders. So when it came to our family vacation during Chinese New Year earlier this year, I decided to travel light without the whole shebang and only my archaic but still very useful iPhone 4.
It was some two decades ago when I first flew on Philippine Airlines on my first holiday to The Philippines that is touted as “More Fun In The Philippines” today.
Food has always been the catalyst for a good vacation. The Philippines has a lot to offer in this aspect. If you are adventurous there are also the delicacies such as Chicharyon or Balut. Otherwise, the variety of food available makes Philippines a great country for a food trail. Meanwhile check out the photos below. Be warned. Your stomach may growl in the process.
Dishes from a Chinese Fast Food
Chicharon Deep fried pigs intestines and skinReunion Dinner Shabu Shabu or what we would usually call Steam Boat
Check out the many types of Dried Mangoes in the supermarket in Manila
Tikoy Sold during Chinese New Year
Check out the variety of Tang iced beverage powder and Rice Mate which is used to make low grade rice taste good
Rowenas Buko Tart Pies from Tagaytay
AdrianEditor
Adrian Eugene Seet, editor of SUPERADRIANME.com, has long shared his passion for travel, destinations, and air travel. His childhood love for exploration has evolved into a thriving career, with his engaging content inspiring others to discover new cultures. Taiwan is his new-found favourite destination, and he dreams of visiting the Andes. Adrian's work is driven by his curiosity for travel trends and a commitment to lifelong learning.
