Hilton recently launched “Like A Member” dining privileges at over 900 restaurants and bars across Asia Pacific for Hilton Honors members until 31 December 2021. Members who dine at eligible Hilton-managed restaurants and bars in Asia Pacific, including takeaways, deliveries, and alcoholic beverages They don’t have to stay in the hotel to enjoy these privileges. Gold and Diamond members enjoy a 25% discount off net prices while other Hilton Honors members enjoy 10% off. Spend over US$25 or the equivalent of the local currency and receive 500 Bonus Points.
In Singapore, Hilton Honors members can enjoy the privileges at Golden Peony at Conrad Centennial Singapore, il Cielo Italian Restaurant and Opus Bar & Grill Steakhouse in Hilton Singapore.
| Golden Peony Conrad Centennial Singapore | Helmed by celebrity Executive Chef Ku Keong, the highly sought-after Golden Peony invites diners to feast on classic Cantonese cuisine, across superbly refined dishes and signature dim sum in a variety of exotic flavors. Diners are also able to craft their own tasting menus with interchangeable signature dishes through the Discovery Menu – culinary highlights include the Eight Treasure Seafood Soup and the Crispy Soft-Shell Crab with Salted Egg. For a unique dining experience in quiet sophistication, Golden Peony also features a private dining room for up to ten guests. |
| il Cielo Italian Restaurant Hilton Singapore | Located on the top floor of the 24-storey Hilton Singapore, the award-winning and Michelin-Plated contemporary restaurant il Cielo serves modern Italian cuisine infused with unique Japanese flair. The romantic rooftop restaurant showcases curated tasting menus and handcrafted specialties, using the finest seasonal ingredients and gourmet produce from Italy and Japan. At sundown, diners are immersed in an alluring ambience as glass panels slide open for a semi-alfresco setting, framed by the lighted pool areas and views of the captivating Singapore skyline. |
| Opus Bar & Grill Steakhouse Hilton Singapore | Renowned for its selection of prime cuts and meats, Opus features flame-grilled bone-in premium steaks from Australia, Argentina and the US. Complementing the outstanding array of meats, Opus also presents a variety of standout specialties and seafood, each of which is handpicked and masterfully prepared over an open-flame grill, using charcoal and sustainable Jarrah wood. Opus also takes pride in its Marine Stewardship Council (MSC) Chain of Custody certification – all seafood dishes marked with the eco-label on the menu are prepared with sustainably sourced seafood. |
Hilton Honors offers members a wide range of benefits and perks across Hilton’s world-class portfolio of 18 brands, including exclusive discounts, rewards and hundreds of ways to earn and redeem Points on free nights, premium merchandise, charitable contributions and unique experiences. The industry-leading Hilton Honors mobile app provides guests a smooth, contactless experience even before stepping foot on property. Using a smartphone, guests can bypass the front desk, and check-in, select and access their room with a Digital Key at over 5,200 properties worldwide.
To take advantage of the ‘Like a Member’ offer and the full spectrum of member benefits, enroll for free at HiltonHonors.com.
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