Ghirardelli Chocolate Company, the famous San Francisco premier chocolate manufacturer, launched the Ghirardelli Chocolatier Programme exclusively at their Marketplace, 900 North Point St #52 in San Francisco, USA.
Photo Credit Ghirardelli Chocolate Company
This programme enhances each guest’s ability to experience this famous chocolate in all five senses through live demonstrations and permanent visuals, giving guests a heightened understanding of Ghirardelli chocolate.
Bree Smith, lead Ghirardelli chocolatier, will be on site Wednesday through Sunday, 11am to 7pm demonstrating the chocolate experience from “bean to bar.” Each day, additional chocolatiers will create fresh, hand-crafted products in front of guests, which include slabs offered in milk, dark and white chocolate, with a variety of inclusions, from almonds, sea salt cashew, apricot and more; molded bars in the form of the iconic Ghirardelli light bulb sign or a cable car design; and seasonal molds.
The chocolatier has plans to expand this programme to other Ghirardelli Ice Cream & Chocolate Shops in the near future.
Ghirardelli Chocolate – Recipe
Ghirardelli Chocolate Company
Meanwhile, check out the recipe below to bake the ultimate double chocolate cookies.
Ghirardelli Chocolate Cookie Ad (click on image to enlarge)
AdrianEditor
Adrian Eugene Seet, editor of SUPERADRIANME.com, has long shared his passion for travel, destinations, and air travel. His childhood love for exploration has evolved into a thriving career, with his engaging content inspiring others to discover new cultures. Taiwan is his new-found favourite destination, and he dreams of visiting the Andes. Adrian's work is driven by his curiosity for travel trends and a commitment to lifelong learning.
