W Singapore’s Woolford Cooks Up Sunshine of Sentosa at W Taipei

4 February 2013, Taipei, Taiwan – W Singapore Sentosa Cove’s Executive Chef Matthew Woolford is in W Taipei to tempt diners there with a selection of delicacies till 17 February 2013.  This culinary exchange programme called “SOS – Sunshine of Sentosa” offers lunch and dinner menus comprising of appetizers, soups and salads, items from the grill and steam, items from the wok, specialties, noodles and rice, desserts.

Chef Matthew Woolford was originally from Sydney and has over 18 years of food industry experience.  He has travelled extensively assembling experiences including the opening of W Seoul Walkerhill, W Koh Samui and W Singapore Sentosa Cove.

• Weekday Lunch: TWD1080 + 10%
• Weekend Lunch: TWD1280 + 10%
• Dinner: TWD1280 + 10%

For reservations call +886277038887 or visit www.thekitchentabletaipei.com.

Adrian Editor

Adrian Eugene Seet, editor of SUPERADRIANME.com, has long shared his passion for travel, destinations, and air travel. His childhood love for exploration has evolved into a thriving career, with his engaging content inspiring others to discover new cultures. Taiwan is his new-found favourite destination, and he dreams of visiting the Andes. Adrian's work is driven by his curiosity for travel trends and a commitment to lifelong learning.

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