For only S$100,000, you can get that special festive hamper featuring a decadent selection of the world’s most sought-after fine foods and beverages from Sofitel Singapore Sentosa Resort and Spa and SO Sofitel Singapore.
The festive hamper is packed with Beluga caviar, Kobe beef rib eye, super rare blue lobster, a crystal decanter of Louis XIII cognac, a bottle of Chateaux Haut Brion 1986 vintage, a bottle of Dom Perignon Champagne 1971 vintage and a bottle of Armand de Brignac champagne.
The hamper also comes with a two-night stay in the private Villa du Jardin at Sofitel Singapore Sentosa Resort and Spa with a bespoke full-day spa coupled with a three-course organic wine dinner at The Garden Restaurant and a dinner party of up to 30 guests prepared by Head Chef Simone Fraternali from IlLido at the Cliff (food and beverage cost for the party excluded).
The festive goodies that come with the hamper include Sofitel’s traditional Christmas pudding, a Ginger Bread House, and a box of chocolate pralines, amongst other festive goodies.
Pre-book by calling +65 6708 8310 or +65 6701 6800 or email 9474@sofitel.com / h8655@sofitel.com.
