Delve into the robust flavours of Mexican cuisine with three of Super Loco group’s vibrant restaurants all round the city.
Drinks – Alcoholic
Hopping Onto Demochoco’s First Ever Chocolate & Beer Pairing
Founder of Demochoco, Lim Jialiang, combines his passion for a good pint and luscious chocolate in his first ever pairing session at Draft&Craft.
Forage Your Way To A Brand New G&T With Islay’s The Botanist Gin
Bruichladdich distillery presents their foray into the gin market with The Botanist Gin.
Taste The Extraordinary With Martell’s Cordon Bleu Extra
Martell pays tribute to its classic – with a little extra. Experience the Cordon Bleu Extra at Changi Airport T1 Concourse from now till end October 2016.
VLV At Clarke Quay, Singapore’s Newest Wine & Dine Attraction
A new wine and dine destination has emerged at Clarke Quay. VLV has taken over the 1,858 sqm lifestyle venue and now house a courtyard, club & dining venue.
Take Your First Step Into The World Of Single Malt Whiskies With Quaich Bar
South Beach’s newest resident, Quaich Bar, offers an introductory tasting to Single Malt Whisky at a special promo price of S$25 till end October.
Savour The Award-Winning Sankt Gallen Yokohama XPA And More At Craft Beer Takumi
Enjoy the best of Sankt Gallen, from its award-winning IPA to summer specials – Pineapple and Shonan Orange – all at Craft Beer Takumi.
Organic Wines for Cathay Pacific Business Class
Cathay Pacific Business Class passengers on most long-haul flights can now enjoy a selection of four premium organic wines from now till October 2016.