Iga Bakar Bumbu Bali

Feel the new concept at The Immigrant DINING ROOM In Jakarta

The Immigrant Dining Room in jakarta
The Immigrant Dining Room in jakarta

 

Be afraid no more, ladies and gentlemen! After a long wait, The Immigrant DINING ROOM comes with a new concept that will take your breath away. I am not exaggerating here. Really. At the entrance, there’s a corner which stands a mini bar with Art Deco touches and full with all kind of liquors that evoke the energy of the Roaring 20s. The Dining Room itself has a semi-private alcove, both for smokers and non-smokers with the home feel of a 60s diner.

The Immigrant Dining Room in jakarta 2

Menu-wise, The Dining Room serves the “migrants” even better with many choices of delicious dishes. The years of experience in a personal culinary and kitchen exploration has made the menu at The Dining Room stand out.

 

The Immigrant Dining Room -Greek Salad
Greek Salad

For starters, you can try something fresh and unusual. Greek Salad would be the best choice. It is served with marinated feta cheese (made from sheep milk) and some fresh veggies such as tomatoes, cucumbers, red onion, green paprika, black Kalamata Olives and lettuce and also olive oil.

 

For the main course, you can choose between these three delicious dishes yet have different tastes.

 

Iga Bakar Bumbu Bali
Iga Bakar Bumbu Bali

If you want to have some kind of Bali experience and like spicy food, you can have Iga Bakar Bumbu Bali  (Balinese inspired barbecued ribs) that is served with rice and hot clear soup. There is an extra serving of fried chili if you feel that it is still not spicy enough for you.

 

Wagyu Beef Burger
Wagyu Beef Burger

Wagyu lovers can also try the special grilled patty of Australian Wagyu Beef served in the form of a burger. Unlike any other burgers, it is served with Thai chilli mixed with sour cream. It surely makes your tongue feel a different sensation when you eat the chunky fries. Furthermore, the mozzarella gratin on top of the wagyu makes you feel as if one burger is not enough.

 

Corn-fed Chicken with Argentinean Chimmichuri
Corn fed Chicken with Argentinean Chimmichuri

If you want to eat chicken, The Dining Room also has the unique Corn-Fed Chicken with Argentinian Chimichurri. It is a combination between the thigh and breast chicken and is served with the mixed veggies under the grilled chicken with Argentinian Chimichurri Salsa on top of the grilled chicken.

 

Mini Trio Fondant dessert (Photo taken by William Wijaya)
Mini Trio Fondant dessert Photo taken by William Wijaya

When it is time for dessert, the Mini Trio Fondant would be a perfect choice after you have been satisfied with those delightful dishes. It is served with three different assiette fondants; XO and Varlhona Dark Chocolate, Orange and Coffee and Hazelnut and Amaretto. What makes these super delicious fondants even more special is when they are served with the homemade ice cream. Bailey’s and Hazelnut ice cream is my recommendation.

 

The price range is of course really suitable for experiencing these exquisite dishes from The Dining Room. For starters, the price range is between IDR 60,000 and IDR 90,000. The mains are priced between IDR 70,000 – IDR 330,000, while desserts are in the range of IDR 65,000 and IDR 95,000.

The Immgrant DINING ROOM is located in one of the most prestigious malls in Jakarta, Plaza Indonesia, Level Six. Plaza Indonesia is surrounded by so many luxurious hotels such as Grand Hyatt Jakarta Hotel, Pullman Jakarta Indonesia, Hotel Indonesia Kempinski Jakarta and Mandarin Oriental Jakarta.

 

About the Writer 

William WijayaThough he studied accounting when in college, writing has always been William Wijaya’s passion. As what Confucius said,

“Choose a job you love, and you will never have to work a day in your life.”

In his spare time, he gobbles up movies, TV series and books

 

author avatar
Adrian Editor
Adrian Eugene Seet, editor of SUPERADRIANME.com, has long shared his passion for travel, destinations, and air travel. His childhood love for exploration has evolved into a thriving career, with his engaging content inspiring others to discover new cultures. Taiwan is his new-found favourite destination, and he dreams of visiting the Andes. Adrian's work is driven by his curiosity for travel trends and a commitment to lifelong learning.

3 Comments

  1. Pingback: 10 mouth watering burgers you need to try | Qraved Journal

  2. great ! I love Immigrant ! 🙂

  3. cool review!

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