Visit the Raikan Cahanya Ramada at Kampong Gelam. The annual Ramadan bazaar will feature over 100 booths until 16 April 2023. Up to 86 food stalls run daily with plenty of outdoor seating, including a two-storey mezzanine.
Shop for traditional and modern collectables and clothes. There are 23 retail booths. Catch the dazzling light shows and moments projections from Fridays to Sundays. There are also micro-installation and live performances, amongst other activities.
One Kampong Gelam Team will be roping in partners from Helwa’s Gourmet and Enniche for a Charity Drive at 45 Sultan Gate from 7 to 16 April from 4 pm to 8 pm. Visitors can donate pre-loved clothes, non-perishable food and home essentials. These will then be distributed to less fortunate beneficiaries for the joyous celebrations.
We also picked some Halal-certified venues and options around Singapore you and your family can break fast for Iftar this Ramadan.
Auntie Gaik Lean Peranakan Buffet at Peppermint
Peppermint’s Chef de Cuisine Leon Yee and Chef Owner Beh Gaik Lean of newly minted 1 Michelin-star Auntie Gaik Lean’s Old School Eatery from Penang, Malaysia, have come together to introduce a selection of heritage Peranakan dishes as prepared and enjoyed in Penang until 30 April 2023.
Savour dishes such as Auntie Gaik Lean’s signature Brinjal Sambal, all-time favourite Egg Belanda (a sweet and sour egg in tamarind sauce), Kerabu Kacang Botol (four-angled bean salad), Fish Curry Tumis, Assam Prawns and Nasi Ulma, Curry Kapitan, Beef Rendang and others. Enjoy desserts like Pulut Hitam with Fresh Santan or the Ubi Kayu with Gula Melaka.
Chef Leon Yee also presents his dishes from recipes passed down by his great-grandmother. They include the Ayam Buah Keluak, Itek Sioi, Sustainable Crispy Barramundi, Black Angus Beef Oxtail Pongteh or Wok Fried Seafood Dry Laksa.
Iced Bandung and Pandan Iced Tea are specially concocted to kick-start Iftar.
The Flavours of Peranakan all-you-can-eat buffet dinner is priced at S$98++ per adult and S$49++ per child from Mondays to Thursdays, excluding the eve of public holidays and public holidays. From Fridays to Sundays, eve of public holidays and public holidays, the dinner is priced at S$108++ per adult and S$54++ per child. Dinner is served from 6.30pm to 10pm.
Peppermint is at PARKROYAL COLLECTION Marina Bay.
Iftar at Atrium Restaurant
Atrium Restaurant at Holiday Inn Singapore Atrium offers a BBQ feast this Ramadan Iftar. The limelight is the Whole Spice Roast Baby Lamb which is available only on Friday, Saturday and Sunday for dinner. It is served with pita bread, sambal belacan, spicy kicap manis, yoghurt dip and tomato salsa with jalapeno.
On the other nights, Lamb Chops and Rib Eye, Lamb Egg or Turkey Breast are available on the carving station. Three to four items are available on rotation from a selection of otah-otah, marinated grilled chicken drumstick, honey chicken wings, roast chicken, sirloin steak, sambal squid, grilled fish and corn on the cob. Enjoy the Gado-Gado, Ayam Pongteh, Ayam Masak Merah, Beef Rendang, Udang lemak Nenas, Mutton Rendang, Sayur Lodeh, Ikan Assam Pedas and more. They are also on rotation.
The buffet menu has over 40 dishes, including the slow-baked Whole Norwegian salmon, or laksa. The sauces are spicy and legit. Don’t forget to enjoy your meal with them.
Dinner is available from 5.30 pm to 9.30 pm and priced at S$55++ per adult or S$30++ per child from Sunday to Thursday or S$64++ per adult or S$30++ per child from Friday to Saturday.
Santapan Ramadan at Window on the Park
Window on the Park at Holiday In Singapore Orchard City Centre offers a sumptuous Santapan Ramadan (dining in Ramadan) until 21 April 2023. The spread features traditional Malay ulam salad, ayam bakar sambal kicap, soto ayam soup, lamb chop rendang kerisik sauce, kimchi fried rice, creamy salmon, roasted BBQ chicken with sweet corn, Singapore Chilli Crab or Black Pepper Crab amongst others. The dessert spread features hot pengat pisang with sago, and a variety of Malay Kuehs. There is also free-flow-iced Bandung or lemon tea.
Stand a chance to win a complimentary one-night stay with breakfast for two in a Deluxe Room when you post your dining experience on the hotel’s Facebook or Instagram with the hashtag #holidayinnorchardramadan. The post with the most share wins.
Santapan Ramadan Buffet is available at S$73++ per person from Monday to Thursday and S$83++ per person from Friday to Sunday.
Chef Wan Malaysian Palace Cuisine Buffet at Ginger
Malaysian Celebrity Chef Wan returns to Singapore at Ginger at PARKROYAL on Beach Road to present the best of Malaysia’s Palace Cuisine, served in a special showcase across four dishes featuring heritage recipes from different states. Available till 23 April 2023.
Enjoy Chef Wan’s grandmother’s rendition of Kerabu Mee Hoon Nyonya or Ayam Percik Kelantan from Kelantan, Rendang Udang Galah Perak from Perak, Kuzi Kambing Johor & Laksa Johor from Johor. The spread also features other mainstays such as a salad bar, hole seafood on ice counter, sushi selection , steamed dim sum or live stations of Singapore Rojak, Kueh Pie Tee and Whole Baked Barramundi. A barbecue corner serves up lamb chops, otak in banana leaves, old-school chicken wings, chicken and lamb satay and, barbecued river prawns, black angus striploin, among others. Salted egg yolk crab, Singapore chilli crab, white pepper lobster, and baked Boston Lobster are on rotation.
The dinner buffet is available daily from 6 pm to 10 pm at S$88++ for adults and S$44++ for children.
Texas Chicken Rendang Specials
Texas Chicken‘s Rendang Power offers a spicy kick this Ramadan. Fresh chicken is fried with coconut milk, herbs and spices for the Rendang Chicken, Burger, Tenders and Rice Bowls. Available till 26 April 2023 at all Texas Chicken outlets.
The Rendang Chicken is priced at S$11.90 a set, and the Rendang Burger at S$9.90 for a set. The Rendang Rice Bowl features soft-fragrant rice and savoury Rendang Chicken at S$9.90 for a set. Dig into the Rendang Festive Feast at S$38.90 for two to three people. The set comes with five pieces of Rendang Chicken, three Rendang tenders, one Large Mashed Potato, two Honey Butter Biscuits and two Regular Coke Zeroes. Larger groups can order the Rendang Family Feast at S$55.90 or the Rendang Shiok Feast at S$81.90.
Every Combo and Feast Set purchased entitles you to a peel-card that lets you win some prizes such as a free 12-piece Chicken Feast.
Delivery is available on Foodpanda, GrabFood, Deliveroo and Texas Chicken’s app.
Pizza Hut’s new sedap Assam Laksa Pizza
Pizza Hut Singapore introduces a new Assam Laksa pizza alongside an exclusive menu to showcase a reimagined sedap fusion of traditional and familiar flavours of the season until 15 May 2023. The Assam Laksa pizza features a blend of herbs and spices toped with either Spicy Chicken Chunks or marinated Prawns, Pineapples, Onions, Olives, Chilli Padi, Lime and Mint Leaves on a fragrant base of Assam Laksa Sauce. Available in a variety of crust options – Pan Crust, San Francisco Style Sourdough or Cheesy Stuffed Crust.
When dining in, enjoy seasonal menu items. They include the Curry Zazzle with Kecap Manis Chicken, Cheesy Nest, Kecap Manis Wings and Lychee Orange Blush drink. The new takeaway and delivery menu also features the Curry Zazzle with Kecap Manis Chicken, Kecap Manis Wings and all-new Sedap! Snack Box comprises a Kecap Manis Wings platter, chicken nuggets, mini waffle hashbrowns, and garlic mozzarella poppers.
Use the SEDAP8OFF code and enjoy S$8 off the Assam Laksa Pizza until 7 April 2023. Valid for ala carte Regular and Large Assam Laksa Pizzas for dine-in or delivery orders. Not valid with other promo codes or discounts.
Deli Hub Catering Delivers a Giant Nasi Ambeng for 15
Halal Certified Deli Hub Catering by Neo Group offers Singapore’s largest Nasi Ambeng for Raya Fiesta till 30 April 2023. The Giant set serves up to 15 people at S$488, while the smaller Classic set serves 3 to 4 people at S$128. Order the Giant Nasi Ambeng before 3 April at a discounted price of S$438.
The Nasi Ambeng featuring traditional ingredients is served on a giant plate over 70 cm wide. And you can keep the plate after dining. Enjoy Blue Pea Rice surrounded by Begedils, Udang Sambal, Sambal Long Bean & Tempeh, Achar, Sambal Eggs, Chicken Satays, Anchovies, Peanuts, Keropok, Beef Rendang, Fried Chicken Wings topped with aromatic Sambal Chilli.
Check out the Raya menu here.
Old Chang Kee Ramadan Iftar Specials
Old Chang Kee’s Nasi Lemak Chicken’O (S$2.20 per piece) returns with its original recipe of egg, peanut, ikan bilis and sambal chilli, encased in a green-coloured pandan-flavoured pastry in epok epok crispy skin.
Old Chang Kee offers two Snack Platters at all its outlets islandwide during Ramadan. The 8 Treasure Platter is priced at S$26.80 each and offers eight different snacks for four to six people while the Deluxe Platter for four to six people is priced at S$31.80 each with eight snacks. Both platters are served with Nacho Cheese Sauce. Also available via GrabFood, Deliveroo and Foodpanda.
Curry Times Break Fast Promotion
Curry Times will serve a Ramadan Iftar Special in its Nasi Lemak Menu until 30 April 2023. The Special menu includes the Nasi Lemak Chicken Rendang Meal at S$12.90++ for one and a free lime juice, hot kopi or teh.
From 22 March till 21 April 2023 from 6 pm to closing time, buy five main meals and get one for free. The free main meal will be the lowest-priced item while stocks last. Choose from a selection of rice and noodles main meals.
Curry Times Restaurant is at Northpoint City, Novena Square Velocity, Changi Airport Terminal 3, and Westgate. Available on GrabFood, Deliveroo and Foodpanda.
