Starbucks Introduces New & Wholesome Breakfast Sandwiches

14 June 2012, Singapore – Starbucks Singapore recently introduced 3 new breakfast sandwiches that add to their already popular range of all-time favourites such as the Roasted Pepper Sandwich, Mushroom & Cheddar Wrap and Chewy Granola with Fruits & Nuts.

Ensuring that Starbucks meet the changing health and wellness expectations of their customers, all their food offerings are free from trans-fat, artificial coloring and high fructose corn syrup.

The 3 artisan sandwiches, all priced at S$5.80 each, are:

• Mushroom & Mozzarella Flaky Sandwich  – unique flaky bread made with linseed, flax seed, sunflower seeds filled with creamy white mushrooms and mozzarella cheese
• Sundried Tomato, Turkey Ham & Monterey Jack Sandwich – soft breakfast roll made from raisins, linseed, flax seed and sunflower seeds with a layer of sundried tomato spread, turkey ham and Monterey Jack cheese
• Turkey Ham, Egg White & Cheddar Sandwich – ciabatta-like roll filled with egg white patty, turkey ham and aged cheddar cheese

For extra value, get a breakfast set with any breakfast sandwich plus a tall-sized Starbucks freshly brewed coffee for just S$6.90.  Breakfast is available when store opens, till 11.30am (weekdays) and 2.30pm (weekends). For 24-hour outlets, breakfast starts at 4am.

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Kevin Khoo

Kevin is a self-professed foodie who loves his bak chor mee as much as an authentic al dente aglio olio; and savoury as much as sweets. He also works in F&B so he literally eats and breathes food. He struggles to stay in shape.

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